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Fall/Winter MENU - 2017
Winter Weekends at SIMPATICO,
Choose from our Regular Menu OR The Decades Menu.
The Newport Restaurant week Menu is $35 per person + includes a three course full-size portion Come HUNGRY !!
Decades Menu 2017 - The Big 80s.pdf Decades Menu 2017 - The Big 80s.pdf
Size : 34.623 Kb
Type : pdf
- APPS + STARTERS -
 -CALAMARI ANTIPASTOA Yankee Magazine 2016 Best ! -CRISPY CALAMARI,SALAMI, CAPICOLA, HOT PEPPERS, RED ONION, KALAMATA OLIVES, BABY SPINACH, tossed in LIGHT VINAIGRETTE...14.50
-
NO FRILLS...PLAIN CALAMARI TUBES+ POMODORO DIP...11.50
Calamari Antipasto !
 -NEW ENGLAND CHOWDERHEARTY, THICK RICH BOWL with SWEET CORN + APPLEWOOD SMOKED BACON...6.50
 -SMOKED CHICKEN SPRING ROLLSHAND-ROLLED in HOUSE with JULIENNE CARROT, SQUASHES,  FRESH GINGER + SWEET CHILI SAUCE...11.50
Hand Rolled Chicken Spring Rolls
 -HUNT BLOCKSWEET + SAVORY SAMPLING OF QUALITY CHEESES, CURED MEATS, NUTS, JAM, FRESH FRUIT, MIXED OLIVES, BABY GREENS...14.50
 -CURRY MUSSELSBLUE MUSSELS SAUTEED in COCONUT MILK, PINEAPPLE, GREEN CURRY BROTH, JULIENNE CARROTS + SCALLIONS...13.25
 -FIRECRACKER FRITTERSGOLDEN FRIED with SPICY TASSO HAM, SWEET CORN, BANANA PEPPERS, PEPPADEW PEPPERS, SCALLIONS + CHIPOLTE AIOLI ...10.50
 -LITTLE RHODY NECKSPAN-ROASTED CLAMS, RED PEPPERS, SPRING ONIONS, CHOURICO, RICH SWEET CORN CREAM SAUCE...12.50 > ENTRÉE PORTION... MORE NECKS + LINGUINE...24.50
 -RAMI PORK RIBSBRAISED TENDER in PASTRAMI SPICES with CORIANDER + MUSTARD, then LIGHTLY FRIED with CRISPY BRUSSELS SPROUTS, PICKLED ONIONS, CORNICHONS + STRONG DIJON...11.25
 -JUMBO SHRIMP COCKTAIL FOUR SUCCULENT SHRIMP, PARSLEY COCKTAIL SAUCE + LEMON WEDGE...12.50
 -CHILLED YELLOWFIN TUNA CARROT, CUCUMBER + RED PEPPER ASIAN SLAW, SESAME SEEDS + JALAPENO-GINGER AILOI...13.00
- FLATBREADS -
  -FRESH PESTO + SMOKED BACON ASPARAGUS, GOAT CHEESE, ROASTED RED PEPPERS + SHAVED PARMESAN...11.50

 -WHITE PIESWEET FIG PUREE + MOZZARELLA, PARMESAN + GORGONZOLA with CARAMELIZED ONIONS + CRISP PROSCIUTTO CRUMBLE, ARUGULA..11.50
 -MARGHERITA
FRESH BASIL + ROMA TOMATO, CREAMY MOZZARELLA + XVOO...10.00

 -SIDE ADDSFRENCH FRIES...HARICOT VERTS... CREAMY POLENTA... CROSTINIS... SESAME SAUTEED VEGETABLES... CHIVE MASHED... ASPARAGUS... JASMINE RICE...5.00

                                      


 - SALADS - 

 -HOUSE CAESAR for 1CRISP ROMAINE, GOLDEN CROUTONS, SHAVED REGGIANO PARMESAN, ‘CHOVIES on REQUEST...4.75

Single Ceasar

 -WEDGE SALADCRISP ICEBERG, GRAPE TOMATOES, BELL PEPPERS, RED ONIONS, BACON,  HARD BOILED EGG + SIDE of GORGONZOLA DRESSING...8

 -BISTRO GREENSMIXED BABY LETTUCES, GRAPE TOMATOES, RED ONION, KALAMATA OLIVES, CUCUMBER, WHITE BALSAMIC VINAIGRETTE...4.50

+GRASS- FED, GRILLED CHICKEN ... 9

+ THREE JUMBO SHRIMP... 10.50

+ SEARED SALMON... 17

                                     
- ENTREES + PASTA -


 -GLAZED ATLANTIC SALMON* THE CUSTOMER FAVORITE...MOIST FILET, MAPLE-SOY GLAZE, GINGER–SCENTED JASMINE RICE , SESAME SAUTEED VEGETABLES...24

-SHRIMP PAELLASAUTEED JUMBO SHRIMP, CHOURICO, GRASSFED CHICKEN in SAFFRON BROTH + VEGETABLE RICE with RED PEPPERS, RIPE TOMATOES, LOCAL CORN, PEAS + FRESH CILANTRO...24.50
-CREAMY PESTO PASTASAUTE of FRESH ASPARAGUS, PEAS, GRAPE TOMATO, YELLOW SQUASH, BABY SPINACH in OUR WALNUT-PESTO WITH A HINT of CREAM over LINGUINE...20.50
-THE BOLOGNESECLASSIC, RICH PREPARATION of RIGATONI SIMMERED with GROUND BEEF, VEAL, HOT + SWEET SAUSAGE, SHAVED PARMESAN + FRESH BASIL...22.50
 -COMFORT CHICKEN GIANONNE 1/2 CHICKEN, SLOW ROASTED + SUPER JUICY with CHIVE MASHED + HARICOT VERTS in a NATURAL PAN REDUCTION; WORTH the WAIT...22
Bolo Goodness !
  -CHARBROILED-RUBBED PORK TENDERLOIN*HEAT + SWEET SPICES, GRILLED PINEAPPLE-JALAPNEO PICO DE GALLO, CREAMY POLENTA + BABY SPINACH…23
-DAILY BEEF SPECIAL*CHIVE MASHED POTATO+ GRILLED ASPARAGUS...MKT...$28-32
-PENNE ARRABBIATTASPICY TOMATO, SWEET ONION, CAPERS + NICOISE OLIVE POMODORO with FRESH PARSLEY + SHAVED PARMESAN...19.50

-FRESH-GROUND ANGUS BURGER*
CABOT CHEDDAR, APPLEWOOD SMOKED BACON, LETTUCE + TOMATO, BRIOCHE BUN with GOLDEN, BATTERED FRIES...14.50
                                      
-Allergies -

BE ADVISED THAT ANY OF OUR PRODUCTS MAY CONTAIN, OR MAY HAVE COME IN CONTACT WITH ALLERGENS INCLUDING, EGGS, FISH, MILK, NUTS, SHELLFISH, SOY, TREE NUTS + GLUTEN AND THESE ALLERGENS ARE PRESENT IN FOOD PREP/COOKING AREAS.  WE CANNOT  GUARANTEE THAT ANY MENU ITEM CAN BE COMPLETELY FREE OF ALLERGENS.  WE STRICTLY ADHERE TO THE STATE OF RI ALLERGY STANDARDS. 

- Legal Stuff -

*THIS ITEM IS RAW OR PARTIALLY COOKED + CAN INCREASE YOUR RISK OF FOOD BORNE ILLNESS.  CONSUMERS WHO ARE ESPECIALLY VULNERABLE TO FOOD BORNE ILLNESS  SHOULD ONLY EAT FOODS OF ANIMAL ORIGIN THAT ARE THOROUGHLY COOKED.

-All menus published by Simpatico Jamestown
in any media type are subject to change
at any time.