E A T
OPENING SPRING MENU WITH MORE TO COME...
- APPS + STARTERS -
 -CALAMARI ANTIPASTOA Yankee Magazine 2016 Best ! -CRISPY CALAMARI,SALAMI, CAPICOLA, HOT PEPPERS, RED ONION, KALAMATA OLIVES, BABY SPINACH, tossed in LIGHT VINAIGRETTE...14.50
-
NO FRILLS...PLAIN CALAMARI TUBES+ POMODORO DIP...11.50
Calamari Antipasto !
 -NEW ENGLAND CHOWDERSWEET CORN + APPLEWOOD SMOKED BACON ...6
 -SMOKED CHICKEN SPRING ROLLSHAND-ROLLED in HOUSE with JULIENNE CARROT, SQUASHES,  FRESH GINGER + SWEET CHILI SAUCE...11.50
Hand Rolled Chicken Spring Rolls
 -HUNT BLOCKSWEET + SAVORY SAMPLING OF QUALITY CHEESES, CURED MEATS, NUTS, JAM, FRESH FRUIT, MIXED OLIVES, BABY GREENS...14.50
 -MEDITERRANEAN MUSSELS LOCALLY HARVESTED, GENTLY SPICY in a FRESH TOMATO + WHITE WINE BROTH with FENNEL, CRUSHED RED PEPPER + GARLIC...12
 -NAKED STUFFIESQUAHOGS, CHOURICO, PORTUGUESE SWEET BREAD, RED ONION, BELL PEPPERS + GARLIC; ROLLED + ROASTED IN IN ZUCCHINI WITH CILANTRO-LEMON AIOLI ...10.50
 -LITTLE RHODY NECKSPAN-ROASTED CLAMS, RED PEPPERS, SPRING ONIONS, CHOURICO, RICH SWEET CORN CREAM SAUCE...12 > ENTRÉE PORTION... MORE NECKS + LINGUINE...21
 -SWEET CHEEKS SLIDERSOPEN-FACED, SLOW-ROASTED PULLED PORK ON JALAPENO CORNBREAD WITH CHEDDAR, WHISKY BBQ SAUCE + PICKLED ONION...11.50
 -SPICE-PLUM GLAZED PORK RIBS BRAISED TENDER, then DEEP FRIED with CRUSHED PEANUTS + FRESH SCALLIONS, SUBTLE SWEET + GENTLY SPICED...12
- FLATBREADS -
  -FRESH PESTO + SMOKED BACON ASPARAGUS, GOAT CHEESE, ROASTED RED PEPPERS + SHAVED PARMESAN...12.50

 -WHITE PIESWEET FIG PUREE + MOZZARELLA, PARMESAN + GORGONZOLA with CARAMELIZED ONIONS + CRISP PROSCIUTTO CRUMBLE, ARUGULA..12.50
 -MARGHERITA
FRESH BASIL + ROMA TOMATO, CREAMY MOZZARELLA + XVOO...11

 -SIDE ADDSFRENCH FRIES... HARICOT VERTS... CREAMY POLENTA... CROSTINIS... SESAME SAUTEED VEGETABLES... CHIVE MASHED... ASPARAGUS... JASMINE RICE...5
                                      



 - SALADS - 

 -HOUSE CAESAR for 1CRISP ROMAINE, GOLDEN CROUTONS, SHAVED REGGIANO PARMESAN, ‘CHOVIES on REQUEST...4.75

Single Ceasar

 -WEDGE SALADCRISP ICEBERG, GRAPE TOMATOES, BELL PEPPERS, RED ONIONS, BACON,  HARD BOILED EGG + SIDE of GORGONZOLA DRESSING...8

 -BISTRO GREENSMIXED BABY LETTUCES, GRAPE TOMATOES, RED ONION, KALAMATA OLIVES, CUCUMBER, WHITE BALSAMIC VINAIGRETTE...4.50

 -CAPRESE to ShareSWEET, RIPE JUICY TOMATOES, FRESH SWEET BASIL, CREAMY MOZZARELLA, BALSAMIC GLAZE + XVOO, BABY GREENS...12.50

+GRASS- FED, GRILLED CHICKEN ... 9

+ THREE JUMBO SHRIMP... 10.50

+ SEARED SALMON... 17

                                     
- ENTREES + PASTA -

 -SMOKED CHICKEN PENNESAUTE OF SMOKED BREAST, RED BELL PEPPER, LOCAL CORN, WILD MUSHROOMS + ASPARAGUS in CHAMPAGNE-PARMESAN CREAM ...21
 -GLAZED ATLANTIC SALMON* MOIST FILET, MAPLE-SOY GLAZE, GINGER–SCENTED JASMINE RICE , SESAME SAUTEED VEGETABLES...24

-PRIMAVERA SHRIMPMARINATED, JUMBO SHRIMP, CREAMY RISOTTO PRIMAVERA WITH PICKLED RED ONION + SHAVED PARMESAN...23.50
-THE BOLOGNESECLASSIC, RICH PREPARATION OF RIGATONI SIMMERED with GROUND BEEF, VEAL, HOT + SWEET SAUSAGE, SHAVED PARMESAN + FRESH BASIL...21
Bolo Goodness !
  -CHARBROILED-RUBBED PORK TENDERLOIN*WITH HEAT + SWEET SPICES, GRILLED PINEAPPLE-JALAPNEO PICO DE GALLO, CREAMY POLENTA + BABY SPINACH …23
 
-DAILY BEEF SPECIAL*
CHIVE MASHED POTATO+ GRILLED ASPARAGUS ...30
-PENNE ARRABBIATTA
SPICY TOMATO, SWEET ONION, CAPERS + NICOISE OLIVE POMODORO WITH FRESH PARSLEY + SHAVED PARMESAN...18
 -FRESH-GROUND ANGUS BURGER* GRILLED SWEET VIDALIA ONION, CABOT CHEDDAR, APPLEWOOD SMOKED BACON, BRIOCHE BUN with GOLDEN FRIES...14
                                      
-Allergies -

BE ADVISED THAT ANY OF OUR PRODUCTS MAY CONTAIN, OR MAY HAVE COME IN CONTACT WITH ALLERGENS INCLUDING, EGGS, FISH, MILK, NUTS, SHELLFISH, SOY, TREE NUTS + GLUTEN AND THESE ALLERGENS ARE PRESENT IN FOOD PREP/COOKING AREAS.  WE CANNOT  GUARANTEE THAT ANY MENU ITEM CAN BE COMPLETELY FREE OF ALLERGENS.  WE STRICTLY ADHERE TO THE STATE OF RI ALLERGY STANDARDS. 

- Legal Stuff -

*THIS ITEM IS RAW OR PARTIALLY COOKED + CAN INCREASE YOUR RISK OF FOOD BORNE ILLNESS.  CONSUMERS WHO ARE ESPECIALLY VULNERABLE TO FOOD BORNE ILLNESS  SHOULD ONLY EAT FOODS OF ANIMAL ORIGIN THAT ARE THOROUGHLY COOKED.

-All menus published by Simpatico Jamestown
in any media type are subject to change
at any time.

Menus for printing....

FOOD.pdf FOOD.pdf
Size : 83.501 Kb
Type : pdf
 
G-Friendly.pdf G-Friendly.pdf
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Type : pdf
WINE.pdf WINE.pdf
Size : 98.199 Kb
Type : pdf